cookery demo: Christmas With The Sustainable Chef

Saturday 10th December

in the shop - 3pm - cookery demo - free entry!
Please register via Eventbrite if you wish to attend so we know how many people to expect.

Andy Oakey is The Sustainable Chef! Join him in the shop for a festive and sustainable cookery demo showing how you can make “proper food with minimal impact”

The third visit of The Sustainable Chef to October books and things are getting festive. When the planet is heating up and your purse is getting tighter – join Andy for a Christmas demo event and pick up some recipes and tips to help you make a difference and even save a little money.

With forty-five no-nonsense, plant-based recipes, The Sustainable Chef gives a new outlook on cooking and baking. Each recipe comes with a 'Carbon Impact Check', so you can see how much of a difference you are making. His approach now has the approval of Mike Berners-Lee (author, How Bad Are Bananas) too!

The Sustainable Chef will be demonstrating some festive recipes for us, using a range of ethical and fairtrade items from our shelves here at OB.

Fitting recipe development around a busy lifestyle as a full-time researcher and triathlete, through his book and stage appearances, Andy Oakey is working to help others to reduce their impact and to make plant-based eating less difficult and intimidating.

Please register via Eventbrite if you wish to attend so we know how many people to expect.

Find out more about The Sustainable Chef on insta @sustainablechefuk and FB @thesustainablechef